- Category
- Science
- Published
- Thursday, July 23, 2026 at 1:45 PM
- Publisher
-
ScienceDaily
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A healthier global diet could cut farm emissions by 85%
Quick Summary
A global shift toward healthier diets could sharply reduce livestock farming, free up agricultural land, and cut emissions from land-use change by 85% by 2050. At the same time, fruit, vegetable, nut, and legume production could soar, creating a sweeping transformation of what the world grows and eats.
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